Curried Eggless Salad

I've made these for two parties now, and they've been devoured each time by vegans and omnis alike! This recipe comes from Kris Carr's book, Crazy, Sexy, Kitchen - with a couple little changes of my own.  If you don't own her cookbook - RUN, don't walk - to Amazon or your local bookstore immediately.  It's a staple for sure.

You can stuff these in mini pitas like it did.  Or wraps.  Or bread.  Or I love to eat the left overs with Pita Crackers from Trader Joe's.

Eggless Tofu Salad

This was inspired by Kris Carr's recipe in Crazy Sexy Diet.  If you don't already have this book, RUN - don't walk - to get it. It's basically my bible.  This is such a perfect dish for a party, for lunch, to snack on with some corn chips, or a summer picnic!  If you want to double the recipe, it will keep in your fridge for 4-5 days....but it probably won't last that long :)